Buffet Menu E
Minimum 50 people
$47 per person
Vietnamese Rice Paper Rolls
Spinach & Ricotta Rolls
Arancini balls
Gourmet Pizzas
Meatballs
Dinner Rolls with Butter Portions
Garlic Bread
Greek Salad
Spinach Salad
Bean Salad
Beetroot Salad
Marinated Seafood Salad
Antipasto Selection
Herbed Crumbed Chicken Schnitzels
King Prawns with Cocktail Sauce
Salmon & Avocado Platter
Roast Potatoes & Pumpkin
Grilled Vegetable Medley
Roast Beef & Roast Pork with Gravy
Spinach & Ricotta Cannelloni
Tortellini in a Creamy Carbonara Sauce
Grilled Barramundi in a Lemon Butter Sauce
Dessert
Macaroons/Biscuits
Assorted Gourmet Pastries
Seasonal Fruits
Cheese, Nut & Dried Fruit Selection
Teramo Chocmint Chocolates
Additional $2.80 Per Person – Hire of Tea and Coffee Station
Please Refer to our ‘OTHER SERVICES & HIRE PAGE’